This is 口水雞. The direct translation would be Saliva Chicken, but don't be alarmed, it does not contain saliva! Served cold, the tender chicken is topped with a spicy sauce. It is actually quite refreshing for some strange reason.
擔擔麵－ Dan dan noodles- noodles in a spicy peanut sauce. They make a great one at Kiki, peanuty, spicy, with a hint of tang from Chinese vinegar.
臘肉高麗菜－Cabbage with Chinese bacon. I said bacon, should I elaborate more?
蒜泥白肉－ steamed slices of pork with a garlic soy sauce. This dish is light yet tasty!
干扁四季豆－ minced meat sauteed with string beans. Crunchy and full of flavor.
This is my fav- 蒼蠅頭, direct translation- mosquitos heads. Don't be scared! It's really made of chives and fermented beans! They make a great dish here! I can eat a whole bowl of rice with just this!
水煮魚－water boiled fish. This dish was actually a disappointing one for me. Not enough taste, and not enough fish.
And this is their number one dish- 老皮嫩肉，direct translation, old skin tender meat. Tofu was so tender and delicious, it's a must-get!
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